Eating Culture in the Netherlands
Eating is an important part in the culture of a nation. With the taste of food and get to know them, you can meet these people. If the food was good, tasty and can be received by the tongues of all nations, surely we can meet with all nations are friendly and open. True?
Characteristic of the Dutch food
Dutch food culture is potatoes, vegetables and a piece of meat said Gerda, who comes from near the town of Deventer in Zalland East Netherlands. Food hallmark town Deventer Deventer is a typical cake and special food Balkenbrij Zalland. Food is the meat rest, the sliced and spread with butter on and usually at dinner with potatoes or bread. Because Gerda’s parents have a bakery, they always eat in the daytime heat that is characteristic of Dutch food, de Hollandse pot. So his father could make bread and bakery keeping mothers.
Special foods of winter
Mentioned about the drinking culture of the Dutch, did the same with the French? Dutch people do not have a drinking culture. Netherlands eat only one hot meal; morning and afternoon eating bread. In the Netherlands, who had four seasons, also has a special food for the winter that is Stamppot. Characteristic Stamppot food is mashed potatoes with mixed vegetables and eats bacon.
Various types of bread in the Netherlands
there are a wide variety of types of bread are available at bakeries and supermarkets in the Netherlands. It is influenced by these various foreigners who come to the Netherlands. Thus any form and type a variety of breads such as bread, Italy, Turkey, Morocco and many more.
Posted in Dutch Food